Duckhorn Wine DinnerThursday, Jul 25th / 6:00 pm - 9:00 pm
Get ready for a sip-sational evening at Oak Grill. Chef Valles is preparing a coastal California four-course dinner featuring dishes like Lobster Empanada, Baja Sea Bass, Halibut Cheek Almondine and more, all paired with a premium selection of Napa Valley wines from Duckhorn Vineyards.
$135 per person. Pricing excludes tax and gratuity. For more information, please call 949.760.4920.